Description
Tra il dire e il fare, esiste Abitare
Where ideas meet action.
Join us in Perdifumo for an evening of conversation, collaboration, and community.
Tra il dire e il fare brings together people who care about the future of rural communities. Whether you’re part of an association, working on a project, or simply curious about creating change where you live, this is a space to meet others, exchange ideas, and begin imagining what could come next.
The evening ends with ABITARE, a shared dinner created by Lenga Longa, where conversations continue over good food and new connections.
Programme of the evening
18:30 – Common Ground
A collaborative session exploring the challenges and opportunities of rural communities.
21:00 – ABITARE
A shared five-course dinner by Lenga Longa.
What’s happening?
Part 1 – Common Ground
Common Ground is an open collaborative session bringing together young people, associations, institutions, and anyone interested in the future of rural communities.
Together we’ll share experiences, reflect on the challenges we face, exchange perspectives, and begin imagining practical ideas for the future. Through conversation and collaborative activities, we’ll create a space where different experiences come together, new connections are made, and ideas can start to take shape.
No previous experience is needed, just curiosity and a willingness to take part.
Part 2 – ABITARE
Created by Lenga Longa, ABITARE is a shared five-course dinner designed as a continuation of the evening.
More than simply sitting down to eat, it’s an opportunity to stay, meet new people, and continue the conversations that began during Common Ground.
Through food, conviviality, and shared time, ABITARE creates space for ideas to become relationships and for new collaborations to begin.
Menu:
Toasted bread with vegan gochujang ‘nduja, white fig and wild fennel fronds.
Melon with fermented lemon, Tajín, sumac and toasted pumpkin seeds.
Eggplant croquette with sour apricot sauce, Cilento cacioricotta and mint pesto.
Taco with friggitelli chimichurri, roasted mushrooms, Cicerale chickpea hummus and roasted onion.
Pavlova with yogurt, green tomatoes and peaches
The menu has been designed as a shared dining experience. For this reason, we are unable to accommodate substitutions or modifications for allergies, intolerances, or other dietary requirements.
Cost & Booking
Common Ground
Free with a Growing Greener supporter card (€10).
ABITARE
Dinner: €30 per person (+ Growing Greener supporter card €10).
How does it work?
Purchase this product online to buy your Growing Greener supporter card, which is required to participate in all our events and is valid for 1 year.
After your purchase, we’ll contact you to confirm whether you’d like to join Common Ground, ABITARE, or both.
If you choose to join ABITARE, the €30 dinner contribution is paid in cash on the day of the event directly at the dedicated Lenga Longa food desk.
Already have a valid Growing Greener supporter card?
Just send us a WhatsApp message on +39 351 650 2805 to reserve your place.
FAQ
Do I need to book in advance?
Yes. Booking is required. Reserve your place by purchasing this product online.
Can I join only one part of the evening?
Yes. You can take part in Common Ground, ABITARE, or both. We’ll contact you after your booking to confirm your choice.
Do I need a supporter card?
Yes. A valid Growing Greener supporter card (€10) is required to participate.
Do I need experience?
No. Common Ground is open to anyone interested in sharing ideas and contributing to the conversation.
Where does the event take place?
The event takes place in our outdoor space in Perdifumo.
What happens if it rains?
In case of bad weather, the event will be rescheduled. We’ll communicate any updates in advance.
